Winter Wonderland
Equipment
- blender
Ingredients
- Raw sugar
- 1 cup eggnog cold
- ¼ cup cognac
- ¼ cup amaretto liqueur
- ¼ tsp ground nutmeg
- 2 Tbsp vanilla ice cream
- Cinnamon for garnish
Instructions
- Dampen the rims of two martini glasses and dip them in the raw sugar to coat.
- Combine eggnog through ice cream in a blender and process until smooth. Pour into sugar rimmed glasses and sprinkle a little cinnamon on top.